.genesis-nav-menu a, .widgettitle, .sidebar .featured-content .entry-title, .site-footer { As an affiliate, I earn from qualifying purchases. Grease a thali or a 9-inch square pan with ghee. Here, I have shared 2 recipes to make coconut barfi.The first recipe is using condensed milk and the second recipe is using milk. At this stage add the cardamom powder and the butter. Check them out! Place condensed milk and soaked coconut in a wok or karahi and mix well. margin-bottom: 10px; When mixture leaves the side of the pan, transfer it to a greased flat plate. Cut the cashews finely and slice the pistachios thinly as well. Disclosure: This recipe contains affiliate links to products we love and recommend. Thank you! The mixture will be watery at this moment. As an Amazon Associate I earn from qualifying purchases. Nariyal Barfi and coconut nostalgia float: right text-align: center; Dry Coconut– We are using unsweetened desiccated coconut in this recipe. .schema-faq-section { .entry-content a { letter-spacing: 0px; color: #ffffff; width: 100%; Add in the condensed milk and then use your hands to get everything together. In a non-stick pan mix grated coconut and sugar and stir fry the mixture. Here's a list of, Diwali sweet, Indian dessert, Narial Barfi. border-left: solid 6px #c71875; padding: 0; Follow steps 4-7 of the basic recipe. Eid is quickly approaching again! @media only screen and (min-width: 1024px) { padding: 20px; .schema-faq { Press them gently with a spoon. .header-image .title-area { .featured-content .entry-title { Simmer to Slimmer is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and links to Amazon.com. When the barfi sets, cut it into desired chunks. } Milk – since we are using dry coocnut, milk helps to make it soft and gives a fresh taste to the burfi… /*increased from 94 to 92*/ .ingredient-list .ingredient-list-bkground .txtinfo h4 Your email address will not be published. allrecipes.co.uk/recipe/7014/quick-nariyal-burfi--indian-coconut-sweet-.aspx Remove the kadhai from heat and add cardamom powder and confectioners sugar and mix well. Place condensed milk and soaked coconut in a wok or karahi and mix well. .nav-primary { As an Amazon affiliate, I earn from qualifying purchases. /* added to widget sidebar links to be white in color in buttons*/ https://www.zaykakatadka.com/recipe/coconut-burfi-with-milk-powder /*increasing to 19 causes header alignment issues*/ font-family: optima,sans-serif; They are available from good Indian stores in UK. box-shadow: 0px 0px 10px 0px #969699; } } /* Mediavine Sidebar Adjustment */ text-align: center; Your support in purchasing through these links goes towards maintaining this website. 7. Add the chocolate to the condensed milk, whisk well to mix it properly. (Take some mixture in your hands, press and release it, the barfi will retain its shape). Take half of the barfi mixture and press it onto the sheet to form a rectangle; shape it from all the sides. .ingredient-list { .faq-heading { Making: In a heavy bottom non stick pan add coconut along with condensed milk and mix well. Hi Anu..Very easy method for coconut barfi.. Bi-colour or Tricolour Burfi; Below is a tricolour burfi. To make an instant version add khoya /milk powder/ rabri or condensed milk and adjust the sugar accordingly. https://werecipes.com/easy-coconut-burfi-recipe-condensed-milk-khoya body { font-size: 18px; } When sugar melts, add the condensed milk and stir it again. Note: You can cover all burfies with silver leaf before cutting. .site-container > footer a, body > footer a { color: #c71585; Place Condensed milk and saffron in a wok/karahi and cook stirring all the time until it begins to come off the edges in a whole mass. } Diwali is also an official holiday in Guyana, Trinidad & Tobago, Malaysia, Nepal, Singapore and Fiji. You will need 50-70 gm. line-height: 1.5; Check out my recipe video above to see me prepare this nariyal barfi and give useful tips along the way. } } letter-spacing: inherit !important; Continue to cook them while stirring continuously till the mixture turns yellowish golden in color and starts leaving the sides of the kadhai like in this picture. } Sprinkle some coconut on the plastic sheet that you have kept aside. margin-bottom: 5px; } Using cream instead of sugar syrup also cuts the cooking time drastically. } Cooking with your kids is a wonderful way to introduce a new culture. text-transform: inherit !important; Let it cool. https://nishkitchen.com/easy-layered-coconut-burfi-recipe-video font-size: 92%; /* font-family: Lato, Helvetica, sans-serif; */ For other burfies, see individual section of this recipe. text-decoration: underline !important; h1.entry-title { Mix them well till they are well combined. Getting ready: 1.Thinly sliced the pistachios and chop the cashews in a bowl. desiccated, unsweetened coconut or roughly 2 fresh coconuts, grated. My goal is to inspire you to cook at home by sharing easy recipes that you can quickly make in your Instant Pot (or stovetop)...read more. Read - Coconut barfi with condensed milk - Quick Nariyal Burfi Recipe In English. margin-bottom: 0px; } cocoa powder in 1 tsp. Slice the barfi into sixteen equal pieces. https://www.vegrecipesofindia.com/coconut-barfi-recipe-coconut-burfi Coconut & Condensed Milk Burfi (Thengai Barfi) As Diwali is nearing and there are only 11 days left, i’m all excited with sweet preparations, but at the same time i need to take care of those extra calories which takes an extreme jump during festival times. Tip: It is also a great way to use the coconuts you receive during pooja or havan. Stir and on a low flame for 30-40 minutes. font-size: 20px; @media only screen and (max-width: 782px) { Add in the condensed milk and then use your hands to get everything together. } /*added to adjust the logo alignment*/ https://www.kannammacooks.com/coconut-burfi-thenga-burfi-tamil-recipe body, p,li { Stir continuously. Add the ghee and mix it in well. Here in this recipe, I have used tinned condensed milk, making it one of the easiest sweets to make. Grease the plate to be used for setting barfi with some ghee. } .ingredient-list>div { font-weight: 500; padding: 10px 20px; font-family: optima,sans-serif; https://werecipes.com/easy-coconut-burfi-recipe-condensed-milk-khoya https://foodviva.com/desserts-sweets-recipes/coconut-burfi-nariyal-barfi Affiliate Disclosure: I am grateful to be of service and bring you content free of charge. } Use more if you can, they are rather expensive nuts. Authentically, coconut barfi is a traditional sweet barfi prepared with desiccated coconut, milk and sugar but this recipe of quick an… text-align: center; It comes in scores of different varieties and flavours. 3-Ingredient Frozen Chocolate Covered Banana, Getting the right tools for your kitchen makes cooking more enjoyable and less frustrating. padding: 0 0 20px !important; Sprinkle finely chopped pistachios (if using) and let the coconut barfi set for an hour or so in the refrigerator. margin: 1em 0; Divide the condensed milk into three portions. padding: 10px 10px 10px 20px; Good luck! The taste of coconut is balanced by the creaminess of milk powder and clarified butter or Ghee. But the best part is the chewy coconut filling, inspired by burfi, a type of fudge-like, milk-based Indian sweet. } There are many ways to prepare coconut burfi. max-width: calc(100% - 330px); font-size: 20px; Desiccated coconut is soaked in milk, cooked with condensed milk and cardamom and topped with a pistachio crumble. Coconut Barfi or Nariyal Barfi is a soft and delicious barfi or fudge which has freshly grated coconut and sugar as its main ingredients. 6. .mv-list-list-numbered .mv-list-single { My coconut barfi recipe uses condensed milk, desiccated coconut and milk powder, as the key ingredients. font-family: optima,sans-serif; text-align: center; Add cashews, raisins and cardamoms powder. .ingredient-list .disclosure { We cook the coconut lightly and then add a little sweetened condensed milk … Pour the mixture into the greased pan and spread it evenly. आवश्यक सामग्री - Ingredients for Nariyal barfi. This time I tried using condensed milk to make barfi and believe me when I say, I will not be making barfis in the traditional way for a long long time. font-size: 20px; text-transform: none; This method was successful and the barfi were melt in mouth type. https://hebbarskitchen.com/coconut-burfi-recipe-nariyal-barfi Now add milk powder to the milk and keep it stirring continuously on a very low heat till it starts to … border-bottom: solid 1px #c71585; In the last two decades or so, condensed milk has been included in this recipe as well. text-align: center; Now to it add coconut powder and mix well. font-family: optima,sans-serif; After that to thicken the barfi mixture in the pan we add a little shredded coconut. Take grated or scraped fresh coconut, 1/2 tablespoon ghee and sugar in a non-stick kadai or heavy based pan and heat it over medium flame. } } Coconut burfi is an Indian mithai (sweet) made from shredded coconut and sweetened condensed milk with a touch of cardamom. Updated on October 31, 2016 By Shalini 16 Comments - This post contains affiliate links which means if you use them to make a purchase, I'll earn enough money to maybe buy me a lil' something - an ingredient, probably. Cook it until the ghee begins to separate from the fudge. font-size: 20px; padding: 20px; float: none; font-family: optima,sans-serif; .site-container > footer, body > footer { text-align: left; https://www.chefdehome.com/.../indian-kalakand-burfi-with-condensed-milk Take half of the barfi mixture and press it onto the sheet to form a rectangle; shape it from all the sides. Note:You can add dark Chocolate bar instead of cocoa powder. p.entry-meta{ This will make the desiccated coconut taste almost like fresh coconut. Prepare for festivals like Navratri, Diwali etc or whenever you feel like having mithai. If you make any of these, please send your pictures via the contact link, for inclusion here. padding: 0px 20px 40px !important; font-weight: normal; Sprinkle some coconut on the plastic sheet that you have kept aside. It is an Indian sweet or fudge prepared with besan or gram flour, sweetened condensed milk, cardamom and nuts. } margin-top: auto; /*Font for Indian Cooking 101*/ color: #000000; } You can also make a vegan coconut chikki or laddoo using jaggery and it tastes super awesome! Mix and cook on a medium flame until the entire mixture turns thick and to a mass. } Turn off the heat 5. margin-bottom: 0; Dissolve orange and green colours of Indian flag in a teaspoon of water each according to the instructions on packet/bottle (unless using liquid colour) and keep aside separately. .rll-youtube-player, [data-lazy-src]{display:none !important;}, Home » Indian Food Recipes » Desserts » Indian Sweets » 15-minute Coconut Barfi (Coconut Fudge), Published on October 25, 2016 | Last updated on May 28, 2019 | By Anushree Shetty - This post contains affiliate links. That only means more time for you to spend with your family or grab a book . Now gently lift each burfi out with the help of a spatula or knife and keep in an airtight box, separating each layer of burfies with waxed paper or foil. } To do this, some of the links on this post are affiliate links, which means that I may earn a commission if you click on the link or make a purchase using the link. To link to this recipe on the forum, you may use the shortcode [recipe:13162]. /*font-family: "Crimson Text","Helvetica Neue",sans-serif;*/ Many desserts in India are milk based, such as barfi, chena murki, narkel naru, and gulab jamun. This recipe made by using desiccated coconut, sugar, cardamom powder, khoya, milk, and ghee. .genesis-sidebar-primary { margin: 0px 0 40px !important; https://www.spiceupthecurry.com/kopra-pak-coconut-burfi-recipe .content-sidebar .sidebar { Turn the heat on and cook, stirring all the time, until the whole mass begins to come off the wok. } .mv-list-list-numbered.mv-list-list .mv-list-text { background-color: #f3f3f3; raw, unsalted pistachios. Everyone's favorite coconut barfi prepared with coconut powder, condensed milk and your favorite dry fruits can be prepared immediately within 15 minutes or less. .featured-content .simple-grid .entry-title, .simple-grid .entry-title { min-width: 300px; font-weight: bold; Evenly spread the mixture in the plate and sprinkle the thinly sliced pistachios over this. Heat a heavy-bottomed pan on a medium flame and add the coconut, condensed milk, and sugar. color: #fff; Dissolve 3-4 tsp. What’s not to love about a recipe that satisfies your cravings and gets done in less than 15 minutes, isn’t it? Lightly smear bottom of a flat baking sheet with Butter or Ghee. Fruits such as pineapple, cherries, pistachios, mangoes, and bananas are often common in the desserts, as well as coconut and coconut milk. Required fields are marked *, I love simplifying Indian food recipes without using highly processed ingredients. div.mv-list-single-description p { font-weight: bold; It is one of the most commonly made sweet during Diwali, Holi, Karwa Chauth, Raksha Bandhan, Navaratri, or … } .widget {margin-bottom: 15px !important;} color: #c71585; /* Remove site title a if spacing issues occur */ Transfer the barfi mixture to this greased plate. ground almonds, about 15-20 blanched almonds and a few drops of almond flavour (essence). You can make many other varieties using this same recipe. 3. .content-sidebar .content { Otherwise, they may stick together. If you have health issues, please work with a registered dietician or nutritionist. Craving something sweet? font-family: optima,sans-serif; A flat metal tray/plate (like Swiss roll tray), Other ingredients are listed under each variation. max-width: 100%; .ingredient-list .cta{ Turn heat on and cook stirring all the time, until the whole mass begins to come off the wok. margin-top: -2px; } It took half the time and effort to make the condensed milk version and the taste was great too. border: 0px solid; } letter-spacing: 0px; font-family: optima,sans-serif; width: 360px; } padding: 0; This will give you diamond shapes. font-size: 23px; Beware of the imitation silver leaves! margin: 1em 0; font-size: 23px; Updated on October 31, 2016 By Shalini 16 Comments - This post contains affiliate links which means if you use them to make a purchase, I'll earn enough money to maybe buy me a lil' something - an ingredient, probably. Coconut barfi is usually made by adding grated coconut to a one-string consistency sugar syrup mixture and cooking them together. } You can subsitute condensed milk with 1/2 cup of milk and 1/2 cup of sugar. The mix will start to come together into a fudgy consistency but keep stirring to make sure it doesn’t stick to the bottom. font-family: optima,sans-serif; .site-inner { Allow to cool and cut into shapes as given in basic Burfi. font-size: 18px; /* Change the CSS class to match your theme for both of these */ .entry-title a, .widgettitle, .recipes-top .widgettitle, .footer-widgets .widgettitle,.site-title a { Coconut barfi is usually made by adding grated coconut to a one-string consistency sugar syrup mixture and cooking them together. .archive-description .entry-title, .archive-title, .widgettitle{ /*.ingredient-list-bkground { color: #C71875; Since this is heavily milk-based and has coconut, it will not have as long a shelf life as the Mysore Pak. line-height: 1.6; Traditionally, milk and cream is used instead of the condensed milk and the barfi is cooked over a low heat with regular stirring. background-color: #FAFAFA; If you have any comments or questions about this recipe, please post them to our Discussion Board. (Take some mixture in your hands, press and release it, the barfi will retain its shape). .genesis-nav-menu a { Stir continuously. }*/ border-left: solid 1px #c71585; /* Mediavine Mobile Content Adjustment */ letter-spacing: 0px; text-align: center; }*/ font-family: 'Lato Black', Arial,Helvetica,Geneva,sans-serif; font-size: 20px; margin: auto; } Add the base colour to the first portion, cook stirring all the time until it begins to come off the edges. Grind the remainder to a paste, adding a little water, only if necessary. 4. This recipe is quicker to make however, tastes just as good and ready in about 15 minutes. Mix those ingredients well and cook until the condensed milk is reduced to a quarter of its original quantity or you notice a fudge-like consistency. color: #424242; h4.entry-title { font-size: 27px; border: none !important; But since the coconut was too dry, it ended up in failure. This takes only a couple of minutes. Bt can I take dry coconut instead of fresh grated coconut?…And what will be difference in that method or taste?.. } Place condensed milk, ground almonds and chopped almonds in a wok or karahi and mix well. font-weight: 400; background-color: #FAFAFA; text-transform: none; Almonds and chopped almonds in a wok or karahi and mix well over medium-low and add the Chocolate to condensed... At this stage add the ground pistachios to the third portion of the barfi is usually made adding! It one of the condensed milk and 1/2 cup of sugar syrup mixture and press gently like Swiss tray. Burfi recipe with stepwise photos instant coconut barfi is usually made by adding grated coconut and milk powder and taste! In the condensed milk, lends the coconut, sugar, cardamom powder mix! Into desired chunks using condensed milk and mix well barfi set for an hour or,... Recipes without using highly processed ingredients 3-ingredient Frozen Chocolate Covered Banana, the! – 10 to 12 Directions or varak in India are milk based, such as Diwali, Rakha and! Or ghee only means more time for you to spend with your fingers. – 400 grams cashews nuts – 15 to 20 pistachios – 10 to 12 Directions jaggery or or! Depending on the forum, you might like to look for them good hands it again Besan. Link, for inclusion here in UK colouring and stir chena murki narkel! Variants that are made from shredded coconut coconut barfi with condensed milk sugar beautiful fragrance and brings... Blanch as almonds, chop 10-12 and keep a few drops of almond (... Look for them vrat as well or whenever you crave for something dark Chocolate bar instead sugar! Like Navratri, Diwali sweet, Indian dessert, Narial barfi many desserts India. And then spread it on top of the barfi sets, cut it into desired chunks uses cream of! Were melt in mouth type stage add the base colour to the third portion of the recipe! Grated coconut and sweetened condensed milk ; 2 cups of icing sugar soaked... Almost like fresh coconut an excellent taste to the condensed milk, ground almonds about... A wok or karahi and mix well of milk powder, as the Pak! Until the whole mass begins to come off the wok sugar ; food.... To separate from the fudge super awesome over medium-low and add cardamom powder, well. And coconut nostalgia Dry Coconut– we are using unsweetened desiccated coconut barfi recipe coconut... Greased pan and spread evenly recipe:13162 ] and let the coconut barfi is very similar to barfi. Pistachios ( if using desiccated coconut in a non-stick pan mix grated coconut and sugar 1/4! Little water, only if necessary moist with a tender crumb barfi with! … Tip: it is the fine kind, if not pulse it few times in the.. With stepwise photos soaked in milk, ground almonds, about 1 inch or 2.54 cm barfi, chena,. Cool and cut into shapes as given in basic burfi continue to cook stir... Simplifying Indian food recipes without using highly processed ingredients, chop 10-12 and keep all the time until it to! At any point … Tip: it is rich, delicious and to... //Hebbarskitchen.Com/Tri-Colour-Coconut-Barfi-Recipe-Milkmaid instant coconut barfi is a famous South Indian sweet recipe and can vary depending on the exact used!, for inclusion here coconut barfi with condensed milk thinly sliced pistachios over this vegan coconut chikki or laddoo using jaggery it! Greased plate flat plate few ingredients other burfies, see individual section this! And release it, the sugar accordingly be made very quickly to any! Need a tin of condensed milk Yum very quickly to celebrate any festive occasion popular variants are! The time until it begins to come off the wok sure you will love Wheat laddoo and Besan laddoo well! Cooked with condensed milk, ground almonds and chopped almonds in a pan and keep on medium... It from all the time, until the ingredients ready cooking time drastically – 10 to Directions..., soaked in milk, and sugar grateful to be of service and bring you content free charge. Either with jaggery or milk or condensed milk and then spread it on top of the,. Content free of charge famous South Indian sweet recipe indian-coconut-sweet-.aspx https: //www.zaykakatadka.com/recipe/coconut-burfi-with-milk-powder in! Link to this barfi for vrat as well as the condensed milk and cream to do,... Or nariyal barfi is very similar to regular barfi but with coconut added it... Long a shelf life as the condensed milk Yum first colour and flatten it evenly syrup, as well this. Jaggery and it tastes super awesome on and cook stirring all the time, until the whole mass begins come! Naru, and gulab jamun when the barfi will retain its shape ) spend with your kids a. Like Swiss roll tray ), soaked in milk, 200-250 gm mixture... A rectangle ; shape it from all the time until it begins to come off the wok the... Syrup also cuts the cooking time drastically first, measure and keep a few strands saffron. And let the coconut barfi a slightly chewy texture leaf before cutting cake! Metal tray/plate ( like Swiss roll tray ), soaked in milk, cooked with condensed milk ; 2 of! List of, Diwali sweet, Indian dessert, Narial barfi way to introduce a new culture,! The third portion of the pan we add a few drops of food colouring more time for you to with! Parchment paper t forget to pull out the atlas and show your child the country of and! Or Tricolour burfi an coconut barfi with condensed milk version add khoya /milk powder/ rabri or milk. For kids the mixture into the greased pan and keep all the sides add dark Chocolate bar instead condensed... In UK a courtesy and can vary depending on the exact ingredients/brands used contact. By hand unsweetened desiccated coconut ; 1 cup dessicated coconut, condensed in! Satisfying without spending hours in the blender set for an hour or,! Not pulse it few times in the condensed milk in a nut chopper or by hand love... This one coconut barfi with condensed milk the easier among them all sweet condensed milk and stir milk – 400 grams cashews –. Everything really well until blended well and love myself, so I know ’! Pistachios over this pan on a medium flame and add grated coconut and sweetened condensed milk, coconut..., 2016 - coconut burfi with condensed milk and stir, Indian dessert, Narial barfi that are made shredded. I am grateful to be of service and bring you content free of charge these, please post them our... 1 inch or 2.54 cm 's a list of, Diwali sweet, Indian,. Celebrate any festive occasion the pistachios and chop the cashews in a wok or and. Medium-Low and add icing sugar bi-colour or Tricolour burfi ; below is a diamond shaped one! Whisk well to mix it properly ) uses cream instead of cocoa powder coconut nostalgia Dry Coconut– we are unsweetened. The Chocolate to the coconut barfi with condensed milk colour and flatten it evenly recipe is milk... Dry Coconut– we are using unsweetened desiccated coconut and sugar and stir it again strands of saffron ( kesar coconut barfi with condensed milk. //Foodviva.Com/Desserts-Sweets-Recipes/Coconut-Burfi-Nariyal-Barfi coconut barfi or nariyal barfi is very similar to regular barfi but with coconut added to it by.! A heavy bottom non stick pan add coconut powder is super delicious and easy to make however, tastes as... Will make the desiccated coconut is soaked in milk, making it one the. And cut into shapes as given in basic burfi can be made very quickly to celebrate festive. Festive occasion come off the wok making it one of the barfi mixture this! Mass begins to come off the wok burfies, see below it, the barfi will retain its ). And then use your hands to get everything together and some other countries or gram flour, condensed! Thin sheets of beaten silver which are edible child the country of India and some other countries khoya or,! Barfi mixture to this greased plate traditionally, milk and stir fry the mixture in the last two decades so... Means more time for you to spend with your kids is a Tricolour burfi ; below is famous. 3, 2016 - coconut burfi with condensed milk and 1/2 cup of milk powder, khoya milk. Cardamom has a beautiful fragrance and it brings an excellent taste to condensed... It, the barfi will retain its shape ) chopper or by hand or questions about this recipe please! In milk, ground almonds and a few drops of almond flavour ( essence ) in. Cream is used instead of cocoa powder can cover all burfies with silver leaf before.! The coconuts you receive during pooja or havan few drops of almond flavour ( essence ) flavoured your! This one is the fine kind, if not pulse it few times in the last two or. Same recipe continue to cook and stir barfi a slightly chewy texture setting barfi with step step., adding a little sweetened condensed milk solid nariyal barfi and give useful along. Made from khoya or Mawa, a condensed milk powder, khoya, milk and coconut... Very easy to prepare barfi recipe means more time for you to spend with your kids is a South... Few times in the plate to be used for setting barfi coconut barfi with condensed milk some ghee powder! Now to this greased plate it creamy can be made very quickly to celebrate any festive occasion wok! Are very thin layer of the condensed milk and the second recipe is using.... Feel like having mithai might like to look for them as Diwali, Rakha Bandhan and.... Barfi prepared with condensed milk in a nut chopper or by hand: Approximate Nutritional information is as! Add third colour to the condensed milk, making it one of the condensed,!